Okay, so I tried to make this fly fish with cheese and cream sauce thing today. Let me tell you, it was quite the experience! First, I gathered all my ingredients. I mean, I had some fish fillets, I think they were tilapia. Then I got some cheese. The recipe didn’t say what kind, so …
Alright, let me tell you about the time I tried making banana bread from a mix. I’m not much of a baker, you see, but I had these overripe bananas sitting on my counter, and I hate wasting food. So, I figured, why not give this banana bread thing a shot? I went to the …
Today, I felt like making something different, something with a kick. So, I decided to make pickle salsa. I’ve seen a few recipes online and always wanted to give it a try. First, I gathered all the ingredients. I already had most of them in my fridge and pantry. I just needed to grab some …
Okay, so I wanted to try something new in the kitchen, and my friend suggested I check out some Mexican eggplant recipes. I’ve always been a fan of Mexican food, but I’ve never really cooked with eggplant before. So, I thought, why not? Let’s give it a go! First things first, I had to get …
I tell ya, this crawfish fettuccine, it’s somethin’ else. You take them little crawfish, make ’em with that pasta, and boy, oh boy, it’s good eatin’. I seen a lot of recipes, some with that fancy Cajun stuff, but this here’s simple and tasty, just like how it should be. Crawfish Fettuccine, the Easy Way …
Oh, honey, you won’t believe the chicken pot pie I made the other day. Used them crescent rolls, you know? The kind you get in that popping can. Was a real treat, I tell ya. Easier than pie, well, easier than makin’ pie crust from scratch anyhow. Easy Chicken Pot Pie with Crescent Rolls This …
Alright, let’s talk about this spinach artichoke dip, but hold the mayo, you hear? I ain’t a fan of that mayo stuff, too slippery for my liking. This here dip, it’s good eatin’, and you don’t need no fancy stuff to make it. It is good for your health. Now, I seen some folks puttin’ …
Well, let me tell ya, this here crab and shrimp soup bisque, it ain’t no fancy food. It’s just good eatin’, that’s what it is. My old man, bless his heart, he used to love this stuff. Said it warmed him up better than any old blanket. And you know what? He was right. This …
Well, let me tell you somethin’ about this here Tortoni ice cream. Sounds fancy, don’t it? But it ain’t nothin’ too complicated, just like a real good, rich ice cream, you know? I heard some folks sayin’ it’s from Italy. They call it a frozen dessert. Sounds about right. It’s cold and sweet, just like …
Milky cocoa, that’s what folks call it. You know, that warm drink, it’s good stuff. My grandkids, they just love it. Makes you feel all warm inside, like a hug from a big ol’ teddy bear. It’s simple, ain’t nothin’ fancy. But when it’s cold outside, nothin’ beats it. Now, how you make this milky …